At the Tollgate Inn we regularly hold Gourmet dining events, this involves a six course dinner and includes all Champagne and wines through out the dinner and is always introduced by either one of our wine suppliers, or a wine producer who’s wines we support.
Weddings/ We will be holding wedding receptions in our newly landscaped gardens and paddock. Marquees will be fully decorated with linings and fitted carpets, dance floors, stage and lighting. If you are planning a special birthday or wedding, childrens parties. Please do contact us we would love to cater for your event .
New for 2012, Tuesday to Friday evening inclusive we will have a new Gourmet dinner menu with a set price of £22.95 for three courses, this menu will be available for the forseable future. We will also have the A la carte menu available with our daily changing dishes.
The Tollgate Inn What’s on 2012
February 14th Tuesday, Valentines Day Gourmet four course dinner £ 39.95 Featuring local meats, seafood and great local produce. For guests who can’t be with us on the 14th this special menu will also be available on Saturday 11th February along with our A la carte menu
10th March Saturday, Cookery Demonstration, an excellent opportunity to learn to make pasta and gnocchi, discover techniques, pick up tips and advice from Alex himself. Find out how to source quality produce, where and when to buy and the best ways to prepare food. The morning will begin at 10.15am with coffee and an introductory chat with Alex and his team, followed by a cookery demonstration, tasting sessions and an opportunity to pose questions and take notes. This will be followed by a light lunch and a glass of wine. £20 limited numbers,
Sunday 18th March Mother’s day Special Luncheon £25 three courses, children £14.50 . Time to treat mum to a special lunch in her honour, all ladies will receive a floral gift
Friday 23rd March, singing live in the bar The Peoples String Foundation, 8.30pm free admission all welcome www.thepeoplesstringfoundation.co.uk
Sunday 8th April Easter Sunday Lunch, enjoy a classic Sunday lunch with the family, roast rib of beef with classic trimmings three courses £17.95 children £8.50
Saturday 21st April Cookery Demonstration, an excellent opportunity to learn about English fish and shellfish, discover techniques, pick up tips and advice from Alex himself. Find out how to source quality produce, where and when to buy and the best ways to prepare food. The morning will begin at 10.15am with coffee and an introductory chat with Alex and his team, followed by a cookery demonstration, tasting sessions and an opportunity to pose questions and take notes. This will be followed by a light lunch and a glass of wine. £20 limited numbers,
Friday 13th April To Commemorate the 100th Anniversary of the Titanic with a dinner featured in the Second class cabin followed by traditional Irish Ceilidh band
Saturday 19th May Cookery Demonstration, an excellent opportunity to learn about Herbs, with French Chef and writer Marie Pierre, and Herb growing with expert Dorothy Whittle, pick up tips and advice from Alex himself. Find out how to source quality produce, where and when to buy and the best ways to grow herbs. The morning will begin at 10.15am with coffee and an introductory chat with Alex and his team, followed by a cookery demonstration, tasting sessions and an opportunity to pose questions and take notes. This will be followed by a light lunch and a glass of wine. £20 limited numbers,
Saturday 2nd June, Jubilee Grand Summer Ball lets celebrate the Queens Jubilee in style 7.30pm till late , set in the large marquee, Three course supper from the menu, entertained live band and disco, dancing till late. Limited numbers Black tie and posh frocks please ( tiaras optional) £50
Sunday 3rd June “The Big Jubilee Lunch” to commemorate the Queens 60 Years on the throne, come along and enjoy lunch with new and old friends. As requested by the palace a truly social event. Classic English Sunday Roast, choose from a great selection on the menu with traditional trimmings, set in the summer marquee with live jazz Take five. Limited numbers £20 per person
Sunday 17th June Father’s day, Time to treat Dads and Grandfathers, traditional Sunday roast £17.95 Children welcome £8.50. Enjoy the Day with live jazz in the garden .
Friday 20th July A French Affair, an evening in Provence, Take a table in the garden & relax, enjoy an evening of French cuisine £35 per person ( we will be under the marquee just in case)
